Last week we shared our recipe for brown Christmas spice cookies – Danish ‘brunkager’. Here’s another wonderful recipe for Christmas cookies, this time straight from my great grandmother Inger’s old recipe book. I guess most people are familiar with the Danish vanilla butter cookies that you can buy in typically blue tins, often with photos of famous Danish places on them. Whether these mass produces cookies leave a positive or negative impression of Danish baking on those who try them, is not for me to judge, but these homemade ones are definitely a much more interesting taste experience, and I think far more worth the calories. And they are super…